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Investigate the Benefits of Medicinal Plants for Various Diseases

As a tropical country, Indonesia's land is filled with a variety of natural resources, including various types of plants that can be used as natural medicines. Medicinal plants have been cultivated in many Indonesian family households for a long time. Not only from leaves, various parts of medicinal plants can also be used and processed, including roots, leaves, bulbs, stems, or flowers. Although it cannot replace medical drugs that have been clinically proven, the benefits of medicinal plants are dear when passed. Types of Medicinal Plants and their Benefits There are various types of medicinal plants that are believed to be able to treat various diseases. Here are some of them: 1. Cinnamon More than just cooking spices, cinnamon is believed to help reduce fasting blood sugar levels in people with prediabetes and type 2 diabetes. Cinnamon is also believed to bring other health benefits, such as alleviating discomfort due to urinary tract infections, relieving joint inflam
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Recognize Foods and Fruits for Gastric Acid

Choosing the wrong foods, including fruits, can make stomach acid rise. This can cause symptoms of acid reflux disease. Therefore, it is important for you to know food and fruit for stomach acids that are safe for consumption. Gastric acid disease or gastroesophageal reflux disease (GERD) is a health problem that is quite common in the community. The disease affecting the stomach organ can cause heartburn or heartburn and burning sensation in the chest due to the increase of stomach acid into the esophagus. To alleviate and prevent the onset of symptoms, sufferers of gastric acid disease must adopt a good diet, including by choosing foods that are consumed wisely, in order to prevent the increase in stomach acid. Safe Foods and Fruits Consumed by Gastric Acid Patients To reduce stomach acid and prevent recurrence of symptoms, those of you who suffer from stomach acid disease or heartburn are advised to consume the following foods and fruits: 1. Oatmeal Oatmeal contains fiber w

Benefits of White Tea and How to Serve It

White tea is white tea derived from the Camellia sinesis plant, the same as green tea. Although derived from the same plant, white tea is taken from young tea leaves with different processing methods, so as to produce a unique taste and aroma. White tea is a healthy drink. The antioxidant content of white tea can reach three times more than green tea. With the ingredients contained in it, white tea has the potential to provide many health benefits. Various Benefits of White Tea for Health According to research, white tea can help reduce the risk of heart disease, aging of the skin, lose weight, and so forth. For clarity, you can listen to the review below: Prevent obesity White tea is believed to have anti-obesity effects. Research reveals that white tea extract can help destroy fat and inhibit the growth of new fat cells in the body. Protect skin from ultraviolet rays The benefits of white tea can not only be felt by drinking, but also applied to the surface of the sk